Worth the 45-minute drive. Our favorite vegan restaurant in the Bay Area. Delicious, creative, and rich food; kind and friendly owners/staff; lovely and bizarre decor. I loved the bbq burrito (though beware, it is a LOT of food). The strawberry lemonade was fresh and perfect. Partner says the gluten free bread on the po’ boy is the best gf bread he’s ever had anywhere (maybe the best bread, period). And at this location it’s in the parking lot of a cool vegan convenience store/foodmart!
-Molly I.